Alvaro Palacios
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Country of Origin: Spain
Location: Gratallops, Priorat
People: Alvaro Palacios, Owner & Winemaker
Viticulture: Practicing Biodynamic
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Alvaro Palacios is one of the stalwarts of the new wave of Spanish winemakers. One of nine children born to the owners of Rioja’s respected Palacios Remondo, Alvaro studied oenology in Bordeaux, while working under Jean-Pierre Moueix at Château Pétrus. He credits his tenure at Pétrus for much of his winemaking philosophy and for showing him “the importance of great wines.”
Alvaro could have returned to the security of his family’s domaine. But instead, he was drawn to the remote and seductive Priorat, 60 miles from Barcelona, which had been one of Spain’s important pre-Phylloxera wine regions. With its unique terroir of steep hills and terraces Alvaro believed that here he could make a wine that evoked both Pétrus and Grange.
He acquired his first vineyard, Finca Dofí, in 1990. Then, in 1993, he located what is now regarded as the crown jewel property in Priorat, a precipitous, northeast-facing Garnacha vineyard on well-drained schist that had been planted between 1900 and 1940. Alvaro named it for a small chapel, or hermitage (L'Ermita), that sits atop the hill. In 1995, the flow of critical praise for Alvaro’s L’Ermita began, and it hasn’t stopped. But while L’Ermita has received most of the attention, Alvaro produces several other wines compelling in their own rights.
Media Links
Wine Advocate: The Álvaro Palacios 2020 Portfolio
Food & Wine: Reimagining Rioja with Spain's Most Famous Winemaker
Masters of Wine: Alvaro Palacios wines Winemakers' Winemaker Award 2016
Wine Spectator: Featured Winemaker, Alvaro Palacios
Decanter.com: Alvaro Palacios, Spanish Wanderer