Kimurashiki (720 ml) 'Kiseki No Osake' (Miracle Sake) Junmai Dai-Ginjyo, Okayama Prefecture

Kimurashiki (720 ml) 'Kiseki No Osake' (Miracle Sake) Junmai Dai-Ginjyo, Okayama Prefecture

Item Number: 10889

UPC: 4-900081000509

Country: Japan
Region: Chugoku
Sub Region: Okayama Prefecture
Estate Grown Wine: No
Grape(s): Okayama All-Natural Omachi Rice
Type: Sake - Junmai Daiginjo
Style: Junmai Daiginjo
Bottle Size: 720 ml
Pack: 6
Closure: Screw Cap
Alc by Vol(%): 16
Viticulture: Certified Organic

Kimurashiki is a natural sake produced from rice cultivated without the use of pesticides or fertilizers. The omachi rice was co-developed by Kikuchi Shuzo under the supervision of Akinori Kimura of "Miracle Apple" fame. Miracle sake has been certified by the Okayama Prefecture Kimura Natural Cultivation Method Authority Executive Committee.

Tasting Notes: A hint of a pale straw color. Bursting with a fruity perfume of ripe yellow apples and strawberries, the sweet apple character carries through to the palate, backed by notes of soft yellow pear and a hint of vanilla.

Milling: 40%
Rice Variety: Okayama All-Natural Omachi
Sake Meter Value: -1.0

English Name: Miracle Sake