Unified Ferments 'Hojicha' (Kettl Collab) Non Alchohol Fermented Tea

Item Number: 24047

UPC: 0-860011611790

Country: USA
Region: New York
Sub Region: New York City
Appellation/AVA: Brooklyn
Estate Grown Wine: No
Grape(s): Late harvest, drum roasted twig
Type: RTD (Ready to Drink) - Non-Alcoholic
Bottle Size: 750 ml
Pack: 12
Closure: Crown Cap

Hojicha (Kettl Collaboration)

Hojicha is a late-harvest Japanese tea crafted from roasted stems and twigs grown in Kyoto. Slow drum roasting transforms the tea, developing rich, savory aromas while softening its natural bitterness.

The cup is smooth and comforting, with notes of roasted chestnut, toasted oak, and subtle maritime minerality. Its low caffeine and warm, nutty profile make it an excellent pairing with food or an easy everyday tea.

Origin: Kyoto, Japan
Tea Type: Late-harvest, drum-roasted twig tea
Tasting Notes: Roasted chestnut, oak, maritime undertones
Pronunciation: Hoe-jee-cha