Flora Springs 2017 'Trilogy' Bordeaux Blend, Napa Valley

Flora Springs 2017 'Trilogy' Bordeaux Blend, Napa Valley

Item Number: 15142

UPC: 0-011472527506

Country: USA
Region: California
Sub Region: Napa Valley
Appellation/AVA: Napa Valley
Estate Grown Wine: Yes
Vintage: 2017
Grape(s): 80% Cabernet Sauvignon / 17% Petit Verdot / 3% Malbec
Type: Wine - Red
Bottle Size: 750 ml
Pack: 6
Closure: Cork
Alc by Vol(%): 14.5
Viticulture: Practicing Organic

The genesis of Trilogy, one of Napa Valley’s first Bordeaux-style red blends, dates back to 1984 when the family decided to make the best wine possible by selecting the highest quality wine lots culled from their estate vineyards in Napa Valley. Trilogy continues to be sourced exclusively from the Komes-Garvey estate vineyards from St. Helena, Rutherford and Oakville.

Aging: 22 months, 92% French oak, 8% American oak

2017 Vintage Notes: 2017 began with winter rain, and lots of it, enough to fill reservoirs, replenish groundwater and bring a five year drought in California to an end. Spring weather was mild, and due to the abundance of water the vines experienced vigorous growth. Flora Springs was vigilant about canopy management, going through the vineyards and removing excess leaves to ensure the developing grapes had adequate sunlight and air flow. With just a few summer heat spikes, it first appeared that harvest would proceed at a normal pace, but a heat wave over Labor Day weekend hastened picking during the first two weeks of September. Cooler temperatures arrived in mid-September, giving our red fruit extra time on the vine. Overall though, harvest was early in 2017; the last of Flora Springs’ grapes were harvested on Saturday, October 7.

Tasting Notes: In 2017 this iconic wine brings together Cabernet Sauvignon, Petit Verdot and Malbec grown in Oakville, Rutherford and St. Helena. The Cabernet Sauvignon dominates at 80% of the blend, yielding a deep purple-black wine that offers warm notes of black plum, black cherry and cassis layered with mocha, hints of tobacco, cola and wild herbs. The flavors are mouth coating and generous, but the wine retains a freshness due to lovely acidity and sleek tannins. The mix of French and American oak adds spice and notes of vanilla crème that linger on a satisfying finish. This is a beautiful Napa Cab, ideal with a NY strip steak or other favorite cut. Eggplant parmesan would also make a nice match, as would a slow-braised lamb or beef dish.


  • The Wine Spectator
    Rating: 91 (12/1/2020)

    Ripe and open in feel, with lots of anise-infused blackberry and plum fruit backed by sweet spice and roasted apple wood flavors. Shows a slightly toothy edge through the finish, but the fruit has its pluses. Cabernet Sauvignon, Petit Verdot and Malbec. Best from 2021 through 2029.
  • James Suckling
    Rating: 93 (2/1/2020)

    A soft and fruity red with currants, chocolate and hints of toasted oak. Medium to full body. Round tannins and a flavorful finish. Nicely done for the vintage. 80% cabernet sauvignon, 17% petit verdot and 3% malbec. Drink or hold.
  • Jeb Dunnuck
    Rating: 91 (2/1/2020)

    The 2017 Red Blend Trilogy checks in as a blend of 80% Cabernet Sauvignon, 17% Petit Verdot, and 3% Malbec. It's a pretty, elegant wine from this estate and has lots of beautiful black and blue fruits, roasted herbs, chocolate, and gravelly earth-like aromas and flavors. These all carry to a medium to full-bodied blend that has terrific balance, nicely integrated acidity, and a great finish.