Robert Foley Vineyards

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Country of Origin: USA
Location: Howell Mountain, Napa Valley
People: Robert Foley & Kelly Kehoe, Owners | Robert Foley, Winemaker

Items

Robert Foley Vineyards 2014 Cabernet Sauvignon, Napa Valley Login On Order
Robert Foley Vineyards 2014 Charbono, Napa Valley Login In Stock
Robert Foley Vineyards 2015 Charbono, Napa Valley New! Login In Stock
Robert Foley Vineyards 2014 Merlot, Napa Valley New! Login <1 Case
Robert Foley Vineyards 2015 'The Griffin' Red Blend, California Login In Stock
Robert Foley Vineyards 2016 'The Griffin' Red Blend, California Login
Robert Foley Vineyards 2013 Claret, Napa Valley Login WA 96
Robert Foley Vineyards 2014 Claret, Napa Valley New! Login WA 95 In Stock

Robert Foley began his winemaking career in the Napa Valley working at a number of highly regarded Napa Valley wineries including Pride Mountain Vineyards, where he spent 15 years as founding winemaker. During this period he also created the highly acclaimed Switchback Ridge, Paloma, School House and Engel Family wines. Bob’s reputation for producing very expressive wines that finish gracefully continues to develop at his new winery facility on the summit of Napa County’s Howell Mountain, where more than 1,000 barrels are housed in an extensive cave system (completed in 2008) for the production of Robert Foley wines.

In 1998 Robert Foley Vineyards bottled its flagship Claret (a Cabernet Sauvignon/Merlot blend), and has since expanded and diversified its production to offer more of the big reds Bob is famous for – Petite Sirah, Merlot and Charbono. Cabernet Sauvignon by another traditional name, Claret, combines deeply extracted mountain-grown Cabernet Sauvignon character with carefully selected French oak. Small proportions of Merlot and Petit Verdot may be occasionally blended for complexity and completion of the tannin spectrum.

Native of southern France or northern Italy, Charbono arrived in California in the 1800s and gained favor as a body-builder and overall intensifier when blended with the early Napa Cabernets. Most "Charbonophiles" associate this variety with Inglenook which is where he fell in love with it in the 1960s. The Charbono is grown by Gary Heitz, former Inglenook grower, who provides profoundly expressive fruit which craft deep rich cuvees. Small percentages of Cabernet Sauvignon, Merlot and new French oak complete the assemblage of this inspiring red wine.

"As a Napa Valley winemaker since 1977, I thoroughly enjoy working with some of the finest grapes in the world. Mountainous well-drained soils and the exposures of high elevations combine to concentrate aroma and flavor, as well as color and density, in wine grapes. This results in some of the most expressive wines imaginable. Traditional techniques and hands-on care, serve to elevate the remarkable character of our wines, so that we may offer you a most rewarding wine experience." - Bob Foley

When Bob's not making amazing wine, he spends time with his wife and business manager Kelly Kehoe, his children Trini and Jack, and granddaughter Hayden. You can also find Bob jammin' at venues across the county with his rock 'n' roll group, The Robert Foley Band.

Wine Advocate 2013 by Robert Parker
"Foley is one of the more interesting winemakers in Napa Valley. I first met Robert Foley years ago when he was making the wines at Pride Vineyards, and his wines never lack intensity, always delivering high quality as well as abundant fruit."


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Reviews

  • Robert Foley 2013 Claret, Napa Valley
    The Wine Advocate
    Rating: 96 (12/30/2015)

    This wine displays compelling crème de cassis notes intermixed with cedar wood, baking spices, blackberry, and hints of mulberries and flowers. The wine has great intensity, a full-bodied, super-duper mouthfeel, and a very long finish of close to 45+ seconds. This is a beauty, with sweet tannin as well as profound depth. Drink it over the next 20+ years.
  • Robert Foley 2014 Claret, Napa Valley
    The Wine Advocate
    Rating: 95 (12/30/2016)

    This represents large-boned, virile, big, juicy blackcurrant and blackberry-scented and flavored Cabernet Sauvignon with some background toast, licorice and forest floor. It has terrific richness, sweet, velvety tannin, and notable opulence and length. Drink it over the next 15 or so years.