Via Revolucionaria

Country of Origin: Argentina
Location: Tupungato, Uco Valley
People: Matias Michelini, Owner & Winemaker
Viticulture: Practicing Organic


Via Revolucionaria 2016 'Hulk' Semillon, Mendoza Login AG 88 In Stock
Via Revolucionaria 2016 'Pura' Bonarda, Mendoza Login In Stock

Via Revolucionaria is located in Tupungato, Uco Valley in the Mendoza region. Matias Michelini is the winemaker and agronomist. Matias strives to make experimental wines that express terroir. These wines are extremely low production and are drawn from multiple inspirations, regions, and styles.

The Via Revolucionaria wines are all sourced from a single vineyard and fermented with native yeast. They are vinified in a more natural, unconventional way. The 'Brutal' Torrontes and 'Hulk' Semillon are both unfiltered. The 'Pura' Bonarda is fermented via carbonic maceration. The Ancellota wine is the only 100% varietal Ancellota that may exist!


  • Via Revolucionaria 2016 'Hulk' Semillon, Mendoza
    Rating: 88 (6/7/2017)

    Pungently spicy scents of redcurrant, raspberry, resiny herbs and sandalwood, along with hints of licorice and leather. A juicy, somewhat green-peppery wine with light body but good intensity to its lively cranberry and pomegranate flavors. Conveys only moderate ripeness but good energy. The dusty, chewy tannins should bite into a fatty rare burger quite nicely.